Plan your evening
Reserve the chef's counter or dining room
Secure your seat for the five-course tasting menu or book our private spaces for celebrations and gatherings.
Hours
- Tuesday – Thursday: 5:30 PM – 10:00 PM
- Friday – Saturday: 5:00 PM – 11:00 PM
- Chef’s counter seatings at 5:30 PM and 8:30 PM
Private dining
Host an intimate reception in our glasshouse terrace or reserve the chef’s library for multi-course celebrations tailored to your guests.
Policies
We kindly request 24-hour notice for cancellations. A credit card is required to hold all reservations.